Golden Moon Mousse Cake

DESCRIPTION

Silky cashew cream blended with aromatic saffron and a hint of rose rests on a refined almond base, creating a dessert that feels both luxurious and comforting. Light in texture yet rich in flavour, this elegant celebration cake is designed for mindful indulgence.

INGREDIENTS

Almond milk, Cashew paste (Cashew, Water), Coconut sugar, Vegan butter, Almond flour, Jowar flour, Corn flour, Pistachio, Agar agar, Rose Petals, Rice flour, Flax meal, Pink salt, Vanilla, Turmeric, Xanthan gum, Baking soda, Saffron, Rose oil.

Contains: Tree nuts (Cashew, Almond, Pistachio)

NUTRITIONAL INFORMATION